Saturday, November 27, 2010

Green Egg White Cervical Mucus

Romanesco, mushrooms and peas to shell pasta, a serving





4-5 mushrooms
clean and a spring onion , both cut into slices. Half Romanesco divide, wash and place in a pot of boiling water and cover to steam in a few minutes until it is al dente. In parallel, the mushrooms in butter, fry briefly, then turn the heat down, the Onions, and let it simmer both. The Romanesco places so the side that he does not quite get cold water and put pasta, pasta shells to give into hunger. To give the steamed vegetables a good draft cream. A little vegetable broth and pepper to the vegetables, rub into it a little fresh nutmeg and as needed with salt and season to taste any honey. Now the Romanesco and given a handful of frozen peas the remaining vegetables, mix everything well and season to taste again. Drain the pasta and toss with the vegetables.



I personally think so, Romanesco is one of the greatest Vegetables in the world and should be the favorite vegetables of every mathematician. I like the taste and especially how it feels on the tongue and the combination of mushrooms and peas is delicious. Therefore this court is also not much more to it and only some delicious noodles to making it very pure taste of the Romanesco and great things. The court gave similar times to be quite yummy cooked and eaten, so I would have liked handiwork. Instead of tasting pasta shells and penne pasta or great with it.

0 comments:

Post a Comment